Cheesecake

Name: Cheesecake
Ingredients: 16 graham crackers (2 1/3 c.); 1/2 stick butter; 2 Tbsp. sugar; 3 (8 oz.) pkg. cream cheese; 1 c. sugar; 4 eggs, separated; 1 tsp. vanilla; 2 c. sour cream; 2 Tbsp. sugar; 1 tsp. vanilla

10 ingredients

6 steps

Ingredients

16 graham crackers (2 1/3 c.)
1/2 stick butter
2 Tbsp. sugar
3 (8 oz.) pkg. cream cheese
1 c. sugar
4 eggs, separated
1 tsp. vanilla
2 c. sour cream
2 Tbsp. sugar
1 tsp. vanilla

Directions

1

Melt butter; crush crackers and mix with 2 tablespoons sugar. Press in pan.
2

Mix cream cheese, 1 cup sugar and egg yolks.
3

Beat egg whites and fold into mixture; add vanilla and bake 40 minutes at 350°.
4

Then mix sour cream, 2 tablespoons sugar and 1 teaspoon vanilla.
5

Spread over top and bake at 475° for 5 minutes.
6

Let set in refrigerator for several days, if needed.