Cheesecake

9 ingredients
11 steps

Ingredients

  • 1 1/3 c. graham cracker crumbs
  • 4 Tbsp. sugar
  • 4 Tbsp. melted margarine
  • 4 (8 oz.) pkg. cream cheese
  • 1 c. sugar
  • 3 Tbsp. flour
  • 4 eggs
  • 1 c. sour cream
  • 1 Tbsp. vanilla

Directions

  1. 1
    Combine cracker crumbs, sugar and margarine.
  2. 2
    Press in a 10-inch spring-form pan.
  3. 3
    Bake for 10 minutes at 325°.
  4. 4
    Cool.
  5. 5
    Mix the cream cheese, sugar and flour.
  6. 6
    Add eggs, one at a time, mixing well.
  7. 7
    Blend in sour cream and vanilla; pour over crust.
  8. 8
    Bake at 450° for 10 minutes, then at 250° for an hour.
  9. 9
    Loosen cake from rim.
  10. 10
    Cool before removing rim.
  11. 11
    Chill; top with berries.

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