Cheesecake
9 ingredients
8 steps
Ingredients
- 3/4 c. crushed graham crackers
- 2 Tbsp. melted butter
- 1 c. milk
- 1 1/2 lb. cream cheese
- 3 eggs, separated
- 1 Tbsp. lemon juice
- 1/2 c. + 2 Tbsp. sugar
- 1 pkg. vanilla pudding
- 1 tsp. salt
Directions
-
1Mix graham cracker crumbs with 1 tablespoon sugar and melted butter.
-
2Sprinkle on bottom of greased 9-inch spring-form pan. Cook and stir contents of vanilla pudding
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3with 1/2 cup sugar and milk.
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4Bring to full boil.
-
5Remove from heat and cover.
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6Beat cream cheese; beat in egg yolks, lemon juice, salt and pudding. Beat 3 egg whites to peaks; fold into cheese mixture.
-
7Bake at 425° for 30 minutes, until set in center.
-
8Cool.
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