Cheesecake Bars
10 ingredients
13 steps
Ingredients
- 2 c. flour
- 1 1/2 c. packed brown sugar
- 1 c. oleo or butter
- 1 1/2 c. quick cooking oats
- 2 (8 oz.) pkg. cream cheese
- 1/2 c. sugar
- 3 eggs
- 1/4 c. milk
- 1 tsp. vanilla
- 1/4 c. lemon juice concentrate
Directions
-
1Preheat oven to 350°.
-
2In medium bowl, mix flour, brown sugar and oleo until crumbly.
-
3Stir in oats; mix well and remove 1 1/2 cups for later.
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4Press rest into buttered 15 x 10-inch jellyroll pan.
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5Bake 10 minutes.
-
6While this is baking, mix softened cheese and sugar until fluffy.
-
7Add eggs, then milk and vanilla, last lemon juice.
-
8Beat well.
-
9Pour over baked crust and sprinkle reserved mixture over top.
-
10Bake 30 minutes.
-
11Cool and cut into 40 squares.
-
12Any left?
-
13Put in refrigerator.
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