Cheesecake Brownies
8 ingredients
6 steps
Ingredients
- 1 (18 ounce) box German chocolate cake mix
- 1 egg, beaten
- 12 cup butter or 12 cup margarine, melted
- 1 cup chopped nuts (any kind)
- 8 ounces cream cheese, soften
- 1 cup sugar
- 2 eggs, beaten
- 1 teaspoon vanilla extract
Directions
-
1In a mixing bowl, combine the cake mix, eggs, butter, and nuts; mix well.
-
2Press into a greased 13 x 9-inch baking pan; set aside.
-
3Combine topping ingredients in a bowl and beat until smooth.
-
4Carefully spread over batter.
-
5Bake at 350F for 30 to 35 minutes or until golden brown.
-
6Cool on wire rack and store in the refrigerator.
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