Cheesecake Cookie Squares

9 ingredients
5 steps

Ingredients

  • 1/3 cup soft butter
  • 1/3 cup dark brown sugar
  • 1 cup AP flour
  • 3/4 cup chopped walnuts
  • 8 ounces cream cheese
  • 1/4 cup granulated white sugar
  • 1 teaspoon vanilla paste
  • 2 tablespoons milk
  • 1 pinch salt

Directions

  1. 1
    With a fork cream butter and brown sugar. Mix in flour and walnuts. Divide the mixture in half and put half in the bottom of a 6 1/2 X 8 1/2 inch pan or pyrex ,dish pressing the mixture down a bit.
  2. 2
    Bake about 15 minutes until slightly set.
  3. 3
    With a fork blend cream cheese, white sugar, milk and vanilla paste until smooth. Spread the mixture over the baked crust.
  4. 4
    Sprinkle the reserved half of the brown sugar,butter and walnut mixture over the cream cheese mixture and press down a bit. Bake at 350 degrees for 25 minutes.
  5. 5
    Cool completely, refrigerate until ready to travel. When ready to serve, cut into squares.

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