Cheesecake Topped Brownies

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Prepare brownie mix as directed.
3. 3
   Spread in well-greased 9 x 13-inch baking pan.
4. 4
   In small mixing bowl, beat cheese, margarine and cornstarch until fluffy.
5. 5
   Gradually beat in canned milk, egg and vanilla until smooth.
6. 6
   Pour evenly over brownie batter.
7. 7
   Bake 45 minutes or until top is lightly browned. Cool.
8. 8
   Spread with frosting.
9. 9
   Cut in bars.
10. 10
    Store covered in refrigerator.
11. 11
    Makes 40 brownies.