Cheesed Cauliflower

Directions

1. 1
   Remove leaves and trim base from cauliflower.
2. 2
   Wash.
3. 3
   Cook in boiling salt water for 15 to 20 minutes or until tender.
4. 4
   Drain. Place in ungreased shallow baking pan.
5. 5
   Sprinkle with salt.
6. 6
   Mix mayonnaise and prepared mustard; spread over cauliflower.
7. 7
   Top with cheese.
8. 8
   Bake at 375° for about 10 minutes or until cheese is melted.
9. 9
   Serves 4 to 5.