Cheesy Beef Pie
10 ingredients
10 steps
Ingredients
- 1 lb. ground beef
- 2 Tbsp. onion
- 2 tsp. chili powder
- 1 1/2 c. shredded sharp cheese
- 1 (5 oz.) can refrigerated biscuits
- 1 (8 oz.) can tomato sauce
- 1/2 c. sour cream
- 1/2 tsp. garlic salt
- 1 egg, beaten
- 1/2 green pepper
Directions
-
1Saute beef, green pepper and onion in a skillet until meat is done.
-
2Drain well.
-
3Return to skillet.
-
4Add tomato sauce and seasonings.
-
5Combine 1/2 cup cheese, sour cream and egg.
-
6Mix well and stir into meat mixture.
-
7Spoon into 8-inch baking dish.
-
8Split biscuits and place on top of meat mixture.
-
9Sprinkle with 1 cup cheese.
-
10Bake at 375° for 25 to 30 minutes.
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