Cheesy Beef Pie

10 ingredients
10 steps

Ingredients

  • 1 lb. ground beef
  • 2 Tbsp. onion
  • 2 tsp. chili powder
  • 1 1/2 c. shredded sharp cheese
  • 1 (5 oz.) can refrigerated biscuits
  • 1 (8 oz.) can tomato sauce
  • 1/2 c. sour cream
  • 1/2 tsp. garlic salt
  • 1 egg, beaten
  • 1/2 green pepper

Directions

  1. 1
    Saute beef, green pepper and onion in a skillet until meat is done.
  2. 2
    Drain well.
  3. 3
    Return to skillet.
  4. 4
    Add tomato sauce and seasonings.
  5. 5
    Combine 1/2 cup cheese, sour cream and egg.
  6. 6
    Mix well and stir into meat mixture.
  7. 7
    Spoon into 8-inch baking dish.
  8. 8
    Split biscuits and place on top of meat mixture.
  9. 9
    Sprinkle with 1 cup cheese.
  10. 10
    Bake at 375° for 25 to 30 minutes.

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