Cheesy Bread Braid

10 ingredients
7 steps

Ingredients

  • 3 cups shredded cheddar cheese
  • 2 cups water
  • 1/4 cup sugar
  • 2 teaspoons salt
  • 2 tablespoons butter
  • 1/2 cup milk Dried, solids
  • 6 cups bread flour
  • 1 tablespoon yeast
  • bread
  • challah

Directions

  1. 1
    Heat water, sugar.salt, butter,milk powder and 2 cups cheese in sauce pot to melt cheese.
  2. 2
    Cool, not above 110 degrees.
  3. 3
    Add yeast then flour and rest of cheese.
  4. 4
    Mix in bwol with dough hooks until smooth and set aside.
  5. 5
    Raise until double, shape, proof and bake.
  6. 6
    Make sure you let it rise again after braiding.
  7. 7
    Bake 325 degrees about 30 minutes or until done.

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