Cheesy Breads

Name: Cheesy Breads
Ingredients: 3 cups shredded Cheddar cheese; 1 cup mayonnaise; 1 (1 ounce) package dry Ranch-style dressing mix; 1 (2 ounce) can chopped black olives, drained; 4 green onions, sliced; 2 French baguettes, cut into 1/2 inch slices

6 ingredients

3 steps

Ingredients

3 cups shredded Cheddar cheese
1 cup mayonnaise
1 (1 ounce) package dry Ranch-style dressing mix
1 (2 ounce) can chopped black olives, drained
4 green onions, sliced
2 French baguettes, cut into 1/2 inch slices

Directions

1

Preheat oven to 350 degrees F (175 degrees C).
2

In a medium bowl, blend Cheddar cheese, mayonnaise, ranch-style dressing mix, black olives and green onions. Increase the amount of mayonnaise as desired if the mixture seems too dry.
3

Spread equal amounts of the Cheddar cheese mixture on French baguette slices. Arrange slices in a single layer on a large baking sheet. Bake in the preheated oven 15 minutes, or until cheese is bubbly and lightly browned. Serve warm.