Cheesy Carrots

3 ingredients
4 steps

Ingredients

  • 1/2 c. chopped onions
  • 1 pkg. frozen carrots
  • velveeta

Directions

  1. 1
    Saute onions in butter or margarine until clear.
  2. 2
    Spoon over top of carrots.
  3. 3
    Slice in velveeta as desired.
  4. 4
    Cook in oven at 350° until hot and velveeta is melted.

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