Cheesy Chicken
8 ingredients
10 steps
Ingredients
- 3 whole chicken breasts, cooked and sliced thinly
- 1 (10 oz.) pkg. frozen broccoli
- 1 c. milk
- 1/2 tsp. salt
- 1/2 tsp. garlic salt
- 1 (8 oz.) pkg. cream cheese (room temperature)
- 3/4 c. Parmesan cheese
- 1/2 can French fried onion rings
Directions
-
1Cook broccoli; drain.
-
2Arrange in buttered 3-quart dish. Combine cream cheese and milk to make a smooth paste.
-
3Add salt, garlic salt and half the Parmesan to cream cheese paste.
-
4Stir over medium heat until smooth.
-
5Pour about 1 cup sauce over the broccoli.
-
6Place chicken slices over sauce.
-
7Top with remainder of sauce.
-
8Sprinkle with remainder of Parmesan.
-
9Bake 30 minutes at 375°.
-
10Add onion rings on top for the last 5 minutes.
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