Cheesy Chicken Monterey

Name: Cheesy Chicken Monterey
Ingredients: 1 package Knorr(R) Rice SidesTM - Chicken; 1 can (11 oz.) corn, drained; 1 can (11 oz.) black beans, rinsed and drained; 1 can (4 oz.) chopped green chilies, undrained; 1 pound boneless, skinless chicken breasts, thinly sliced; 1 cup shredded Monterey Jack cheese (about 4 oz.)

6 ingredients

3 steps

Ingredients

1 package Knorr(R) Rice SidesTM - Chicken
1 can (11 oz.) corn, drained
1 can (11 oz.) black beans, rinsed and drained
1 can (4 oz.) chopped green chilies, undrained
1 pound boneless, skinless chicken breasts, thinly sliced
1 cup shredded Monterey Jack cheese (about 4 oz.)

Directions

1

Prepare Knorr(R) Rice SidesTM - Chicken according to package directions. Stir in corn, beans and chilies.
2

Meanwhile, heat 1 tablespoon vegetable oil in 12-inch nonstick skillet over medium-high heat and cook chicken, stirring frequently, 4 minutes or until chicken is thoroughly cooked.
3

Arrange Rice mixture on serving platter, then top with chicken and cheese.