Cheesy Chicken Roll
5 ingredients
5 steps
Ingredients
- 1 can Pillsbury crescent rolls
- 1 can Swans Down deboned chicken
- 1/2 slice cheese (for each roll)
- 1 can cream of chicken soup
- 3/4 can water
Directions
-
1Separate rolls and roll out, then put a heaping teaspoon of chicken on each roll and place 1/2 slice of cheese on top of chicken.
-
2Roll this up and put in baking dish.
-
3Mix soup and water and pour over rolls.
-
4Bake at 350° until brown, about 30 or 40 minutes.
-
5Serve a little of the sauce over each roll.
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