Cheesy Christmas Tree

Directions

1. 1
   Cut block of cream cheese diagonally in half.
2. 2
   Arrange both halves, with points together, on serving plate to resemble Christmas-tree shape.
3. 3
   Cut a 2-inch piece from the string cheese.
4. 4
   Place at bottom of tree for the trunk.
5. 5
   Wrap up remaining cheese; refrigerate until ready to use for snacking or other use.
6. 6
   Spoon pesto over cream cheese; sprinkle with peppers.
7. 7
   Serve as a spread with the crackers.