Cheesy Coffee Cake

Name: Cheesy Coffee Cake
Ingredients: 1 cup butter, softened; 1 cup sugar; 2 eggs; 2 cups flour; 2 teaspoons baking powder; 12 teaspoon salt; 22 ounces cream cheese, softened,can use light (2-8 ounce and 2-3 ounce packages); 23 cup sugar; 1 egg yolk; 1 14 teaspoons vanilla; 12 cup flour; 14 cup sugar; 14 cup butter, softened; 1 cup powdered sugar; 2 tablespoons milk; 18 teaspoon vanilla

16 ingredients

8 steps

Ingredients

1 cup butter, softened
1 cup sugar
2 eggs
2 cups flour
2 teaspoons baking powder
12 teaspoon salt
22 ounces cream cheese, softened,can use light (2-8 ounce and 2-3 ounce packages)
23 cup sugar
1 egg yolk
1 14 teaspoons vanilla
12 cup flour
14 cup sugar
14 cup butter, softened
1 cup powdered sugar
2 tablespoons milk
18 teaspoon vanilla

Directions

1

Heat oven to 350 degrees.
2

Cream butter and sugar, add eggs and beat well.
3

Mix flour, baking powder and salt; add to creamed mixture.
4

Spread half of the cake batter in a greased 13x9 pan.
5

Beat the cheese filling ingredients until fluffy and spread on top of the cake batter.
6

Spread remaining cake batter over cheese filling.
7

Mix topping ingredients together and sprinkle on top of cake batter; bake 40 minutes.
8

Mix icing ingredients and drizzle on cooled cake.