Cheesy Corn Bake

6 ingredients
1 steps

Ingredients

  • 1 stick margarine, melted
  • 2 eggs, slightly beaten
  • 1 can cream-style corn
  • 1 can whole corn (don't drain)
  • 1 pkg. Jiffy corn muffin mix
  • 8 oz. sour cream

Directions

  1. 1
    Mix and pour into buttered 9 x 13-inch pan. Bake at 350° for 40 minutes. Top with shredded Cheddar cheese and return to oven until melted.

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