Cheesy Crescent Rolls
5 ingredients
8 steps
Ingredients
- 1 1/2 c. cubed, cooked chicken or ham
- 1 pkg. (8) crescent rolls
- 1 can cream of chicken soup
- 1/2 c. cheese, shredded
- 1 c. milk
Directions
-
1Mix 2 tablespoons cheese with chicken.
-
2Put 2 tablespoons of mixture on wide part of triangle; roll up.
-
3Place in 11 x 13-inch pan.
-
4Mix remaining cheese, soup and milk.
-
5Heat until blended. Pour 1/2 of soup mixture over rolls.
-
6Cook at 375° for 20 to 25 minutes until brown.
-
7Top with 2 tablespoons cheese.
-
8Serve with remaining sauce.
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