Cheesy Enchiladas

Directions

1. 1
   Combine chicken, chili powder, and sauce.
2. 2
   Cook on stove for 5 minutes.
3. 3
   Add a little water if it starts to dry out.
4. 4
   Place four tortilla shells on baking sheet.
5. 5
   Put 1/4 cup cheese inside each shell.
6. 6
   Add 2 Tbsp. of meat mixture per shell.
7. 7
   Fold shells and add 1/4 cup cheese on top of each shell.
8. 8
   Bake at 350 degrees until cheese is melted.