Cheesy Fried Potatoes

4 ingredients
7 steps

Ingredients

  • 8 to 10 potatoes
  • 3/4 c. flour
  • 1/2 to 3/4 c. Parmesan cheese
  • 2 to 4 Tbsp. oil

Directions

  1. 1
    Peel potatoes and slice as in French fries.
  2. 2
    Put flour and cheese in paper bag.
  3. 3
    Pour potatoes into bag and shake well, coating potatoes.
  4. 4
    Put oil in a long shallow pan.
  5. 5
    Pour potatoes into pan and coat with oil.
  6. 6
    Sprinkle with extra cheese, if desired.
  7. 7
    Bake, uncovered, for 1 hour at 400°.

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