Cheesy Hominy

8 ingredients
2 steps

Ingredients

  • 4 (16 oz.) cans white hominy, drained
  • 1 (8 oz.) pkg. cream cheese
  • 4 oz. green chiles, chopped
  • 16 oz. sour cream
  • 2 c. grated Monterey Jack cheese
  • 1 c. fine bread crumbs
  • 1 tsp. salt
  • 1 tsp. paprika

Directions

  1. 1
    Place in buttered shallow baking pan. Cover and bake at 350° for 1 hour.
  2. 2
    Keep warm at 200° until served.

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