Cheesy Mashed Potatoes

Name: Cheesy Mashed Potatoes
Ingredients: 9 medium potatoes; 2 c. shredded Cheddar cheese; 1/2 c. margarine; 1 (8 oz.) carton sour cream; 1 Tbsp. chopped green onion; 1 tsp. salt and pepper; paprika

7 ingredients

5 steps

Ingredients

9 medium potatoes
2 c. shredded Cheddar cheese
1/2 c. margarine
1 (8 oz.) carton sour cream
1 Tbsp. chopped green onion
1 tsp. salt and pepper
paprika

Directions

1

Cook unpeeled potatoes until almost tender.
2

Peel and shred potatoes.
3

In large bowl, mix potatoes, cheese and margarine until margarine is melted.
4

Stir in rest of ingredients except paprika. Bake at 325° for 45 to 50 minutes.
5

Sprinkle with paprika.