Frito Dogs

Directions

1. 1
   Add the canned chili to a medium sauce pan over medium-low heat.
2. 2
   Cook until the chili is heated through.
3. 3
   Keep warm.
4. 4
   Lightly grease the grill grates of an outdoor grill (you can also use an indoor grill pan).
5. 5
   Heat the grill to medium-high heat.
6. 6
   Place hot dogs onto the grill and grill until they are slightly charred on the outside.
7. 7
   Place hot dog buns onto the grill cut side down and grill until lightly toasted.
8. 8
   Place hot dogs onto the buns.
9. 9
   Top with chili, shredded cheese, pickled jalapeno slices and crushed Frito chips.