Cheesy Meat Roll
7 ingredients
8 steps
Ingredients
- 2 lb. hamburger
- 1 egg
- 2 Tbsp. finely chopped onion
- 2 Tbsp. finely chopped green pepper
- generously salt and pepper
- 1 small can tomato sauce
- shredded cheese (I prefer Cheddar and Mozzarella)
Directions
-
1Combine hamburger, egg, green pepper and onion.
-
2Generously add salt and pepper.
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3Mix thoroughly.
-
4Spread mixture onto long piece of waxed paper.
-
5Pat meat mixture into a thin, long rectangle.
-
6Spread tomato sauce over entire meat mixture. Sprinkle with helpings of cheese of your taste.
-
7Neatly take wax paper and begin to roll rectangle into a rolled tube.
-
8Place into a long dish.
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