Rice Pudding With Dates
4 ingredients
2 steps
Ingredients
- 2 cups white rice, cooked
- 15 pitted dates, finely chopped
- 2 cups low-fat milk
- 3 tablespoons granulated sugar
Directions
-
1Combine all the ingredients in a large suacepan, then cover & cook on low heat until dates are tender, about 15 to 20 minutes.
-
2Serve warm or cold & ENJOY!
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