Cheesy Peach Pie

Directions

1. 1
   Beat cream cheese until creamy.
2. 2
   Then add Eagle Brand milk, lemon juice and vanilla.
3. 3
   Beat until smooth.
4. 4
   Stir in Cool Whip. Pour over pie crust.
5. 5
   Let set.
6. 6
   Then top with pie filling.
7. 7
   Chill before serving.