Cheesy Popovers

Directions

1. 1
   Preheat oven to 375F.
2. 2
   Spray muffin tin with cooking spray.
3. 3
   In food processor, add flour, milk, salt, eggs, & butter.
4. 4
   Cover & process for 2 1/2 minutes continuously.
5. 5
   Add cheese & pulse 2 times to mix.
6. 6
   Pour into prepared cups, filling each about 3/4 full.
7. 7
   Bake about 45 to 50 minutes or until golden.
8. 8
   Serve immediately.