Cheesy Potatoes

7 ingredients
4 steps

Ingredients

  • 1/2 c. mayo
  • 1/4 tsp. salt
  • 1 c. milk
  • 2 Tbsp. flour
  • 1/4 tsp. salt
  • 1 c. shredded cheese
  • 4 potatoes, sliced thin

Directions

  1. 1
    Combine mayo, flour, salt and pepper.
  2. 2
    Gradually add milk. Cook until thick.
  3. 3
    Add cheese and cook until cheese is melted. Pour over potatoes.
  4. 4
    Bake at 350° for 55 to 60 minutes.

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