Cheesy Potatoes

5 ingredients
4 steps

Ingredients

  • 2 lb. frozen hash browns or you may use Tater Tots
  • 1 stick oleo
  • 1 lb. Velveeta cheese
  • 2 c. sour cream
  • 1 can cream of celery soup

Directions

  1. 1
    Mix all except potatoes over low heat until melted.
  2. 2
    Put in 2-quart baking dish.
  3. 3
    Pour melted ingredients over potatoes.
  4. 4
    Cook at 350° for 40 minutes.

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