Cheesy Potatoes

11 ingredients
3 steps

Ingredients

  • 6 potatoes, cubed
  • 3 Tbsp. butter
  • 1/3 c. sliced onion
  • 3 Tbsp. flour
  • 1 c. milk
  • 1/2 c. cream
  • 2 tsp. brown mustard
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • dash of nutmeg
  • 1 c. shredded cheese

Directions

  1. 1
    Grease a 1 1/2-quart shallow baking dish; set aside.
  2. 2
    Cook potatoes in boiling salted water.
  3. 3
    Preheat oven to 350°.

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