Cheesy Potatoes

7 ingredients
5 steps

Ingredients

  • 4 baking potatoes, quartered
  • 1/4 chopped onion
  • 2 garlic cloves, minced
  • 1/4 of chopped green pepper
  • 1/4 cup shredded cheddar cheese
  • 1/4 cup shredded mozzarella cheese
  • 2 tablespoons olive oil

Directions

  1. 1
    First quarter your potatoes.
  2. 2
    Then mix your ingredients saving your oil for the last step.
  3. 3
    Once all ingredients are mixed lay your mixture into your aluminum foil.
  4. 4
    Then drizzle your oil over the mixture and close the foil around your entire mixture.
  5. 5
    Cook until potatoes are soft to a fork.

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