Cheesy Potatoes

4 ingredients
4 steps

Ingredients

  • 1 pkg frozen hash browns
  • 1 pint half/half
  • 1 stick margarine
  • 1/2 lb velveeta cheese

Directions

  1. 1
    Defrost has browns. Preheat oven to 350 degrees.
  2. 2
    Spread hash browns in baking dish.
  3. 3
    Slowly melt together margarine, half/half, and velveeta.
  4. 4
    Add to potatoes and bake for 1 1/2 hours.

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