Cheesy Potatoes

4 ingredients
6 steps

Ingredients

  • large frozen hash browns, partially thawed
  • 1 c. cream of chicken soup
  • 8 oz. pkg. Cheddar cheese
  • 1 large sour cream

Directions

  1. 1
    Mix all ingredients except hash browns and 1/2 of cheese.
  2. 2
    Then mix in potatoes.
  3. 3
    Pat in greased baking pan/dish.
  4. 4
    Sprinkle on rest of the cheese.
  5. 5
    Cook at 350° for 30 minutes.
  6. 6
    Cover while baking for 20 minutes and cook uncovered for 10 minutes.

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