Cheesy Potatoes I

Directions

1. 1
   Melt margarine, Velveeta and half and half together in saucepan.
2. 2
   Pour over frozen hash browns in casserole dish. (Grease casserole dish or spray with Pam.)
3. 3
   Let sit for 1 hour. Bake at 350° uncovered for 45 to 60 minutes.
4. 4
   Let sit for about 10 to 15 minutes before serving.
5. 5
   Potatoes will seem very liquidy when removing from oven, but will thicken up as they sit for the 10 to 15 minutes.