Cheesy Sesame Phyllo Bites

Name: Cheesy Sesame Phyllo Bites
Ingredients: 6 sheets fresh phyllo pastry or frozen, thawed; 4 tablespoons unsalted butter, melted, slightly cooled; 1 large egg white, room temperature, lightly beaten; 1/3 cup mixed black and white sesame seeds, divided; 1/2 teaspoon smoked paprika, divided; Kosher salt, freshly ground pepper; 4 ounces Gruyere, finely grated (about 2 cups), divided

7 ingredients

1 steps

Ingredients

6 sheets fresh phyllo pastry or frozen, thawed
4 tablespoons unsalted butter, melted, slightly cooled
1 large egg white, room temperature, lightly beaten
1/3 cup mixed black and white sesame seeds, divided
1/2 teaspoon smoked paprika, divided
Kosher salt, freshly ground pepper
4 ounces Gruyere, finely grated (about 2 cups), divided

Directions

1

["Preheat oven to 375\u00b0F. Place a sheet of phyllo on a parchment-lined baking sheet. Brush lightly with butter and top with a second sheet of phyllo, pressing gently to adhere. Brush with butter and top with another sheet, pressing gently again; brush with egg white. Sprinkle half of sesame seeds and half of paprika over phyllo; season with salt and pepper. Scatter half of Gruyere over top. Using a pizza cutter or sharp knife, cut phyllo into 2\" squares. Bake crackers until golden brown