Cheesy Spinach & Bacon Dip
5 ingredients
1 steps
Ingredients
- 1 10 oz pkg frozen chopped spinach - thawed & drained
- 1 16 oz pkg Velveeta cheese - cut into 1/2 inch cubes
- 4 oz cream cheese - cut up
- 1 10 oz can Rotel diced tomatoes & green chiles - it says undrained, but I drained it because I don't like it watery
- 8 slices bacon - cooked, drained & crumbled
Directions
-
1Microwave on high for 5 minutes, stirring after 3 minutes.
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