cheesy splitdogs
6 ingredients
7 steps
Ingredients
- 1/2 pound hotdogs
- 1/4 cup vegetable oil
- 2 1/2 tablespoonful of honey
- 2 1/2 tablespoonful of barbecue sauce, your favorite
- 1 1/2 teaspoonful of yellow prepared mustard
- 1/3 cup shredded extra sharp cheddar cheese
Directions
-
1Split hotdogs lengthwise but don't cut all the way thru.
-
2Open it like a book.
-
3Heat oil and fry till brown and crispy.
-
4Move to paper towels, to absorb excessive oil.
-
5Drizzle honey, barbecue sauce, mustard on top
-
6Sprinkle with cheese.
-
7Serve I hope you enjoy
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