Cheesy Taco Bake
15 ingredients
12 steps
Ingredients
- 2 lbs lean ground beef
- 1 package taco seasoning
- water, as listed on taco seasoning
- 1 small yellow onion, chopped
- 23 cup cheese (any type you want)
- 12 can refried beans
- 1 14 cups Bisquick baking mix
- 12 teaspoon salt
- 3 large eggs
- 34 cup milk
- 12 teaspoon mccormick Mexican seasoning
- 1 cup shredded lettuce
- 1 medium tomatoes, diced
- sour cream (optional)
- taco sauce
Directions
-
1Preheat oven to 400 degrees.
-
2Brown ground beef on medium heat.
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3Drain fat Add chopped onion, and stir through beef.
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4Add taco seasoning and water and simmer for 8-10 minutes.
-
5Pour 1/2 can of refried beans into pan with beef and mix throughly.
-
6Pour meat mixture into a nonstick 9x13 pan,& spread evenly.
-
7Sprinkle with cheese Beat eggs in a medium bowl with milk, and then add bisquik& salt-- making sure to mix well.
-
8Add mexican seasoning to batter; mix well.
-
9Pour batter over meat mixture.
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10Bake for 20-30 minutes, until batter is done.
-
11Remove from oven and serve with lettuce, tomato& sour cream*& taco sauce.
-
12*Mixthe sour cream with some mexican seasoning for a little kick.
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