Cheezy Potatoes

7 ingredients
3 steps

Ingredients

  • 2 lb. frozen hash browns
  • 1/2 c. oleo
  • 1 tsp. salt
  • 10 oz. grated Cheddar cheese
  • 1/4 tsp. black pepper
  • 1 can cream of chicken soup
  • 1 pt. sour cream

Directions

  1. 1
    Thaw potatoes a little.
  2. 2
    Mix together the remaining ingredients; put in a 9 x 13-inch pan.
  3. 3
    Cover with topping.

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