Cheezy Potatoes
7 ingredients
3 steps
Ingredients
- 2 lb. frozen hash browns
- 1/2 c. oleo
- 1 tsp. salt
- 10 oz. grated Cheddar cheese
- 1/4 tsp. black pepper
- 1 can cream of chicken soup
- 1 pt. sour cream
Directions
-
1Thaw potatoes a little.
-
2Mix together the remaining ingredients; put in a 9 x 13-inch pan.
-
3Cover with topping.
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