Chef Cooking Tip #1: White Pepper

2 ingredients
1 steps

Ingredients

  • 2 Teaspoons White Pepper (10%)
  • 2 Cups Kosher Salt (90%)

Directions

  1. 1
    ["Mix all: a 90%/10% ratio of Kosher Salt to White Pepper in a container.", "Put it in a container with a lid and save until a recipe calls for salt", "Then add to any recipe \"to taste\""""

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