Cherokee Casserole

Name: Cherokee Casserole
Ingredients: 1 lb. ground beef; 1 can cream of mushroom soup; 1 lb. can whole tomatoes; 1/4 c. chopped onion; 1 1/2 tsp. salt; dash of pepper; 1/8 tsp. garlic; 1/8 tsp. oregano; 1 c. Minute rice; 3 slices American cheese; 1/4 c. chopped bell pepper (optional)

11 ingredients

5 steps

Ingredients

1 lb. ground beef
1 can cream of mushroom soup
1 lb. can whole tomatoes
1/4 c. chopped onion
1 1/2 tsp. salt
dash of pepper
1/8 tsp. garlic
1/8 tsp. oregano
1 c. Minute rice
3 slices American cheese
1/4 c. chopped bell pepper (optional)

Directions

1

Brown ground beef and onion; drain excess grease.
2

Stir in seasonings.
3

Add tomatoes, mushroom soup and rice; mix well. Simmer 5 minutes, stirring occasionally.
4

Top with cheese slices. Replace top and simmer another 2 to 3 minutes.
5

Serves 4 to 5.