"Cherry Angel"

5 ingredients
3 steps

Ingredients

  • 1 small angel food cake
  • 1 small pkg. instant vanilla pudding
  • 1 c. sour cream
  • 1 c. milk
  • 1 can prepared cherry pie filling

Directions

  1. 1
    Break angel food cake into 1-inch pieces and place in bottom of pie plate or 8 x 8-inch serving dish.
  2. 2
    Mix pudding with milk and sour cream, then pour over cake.
  3. 3
    Spread pie filling on top. Chill.

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