Cherry Bars

7 ingredients
8 steps

Ingredients

  • 1-3/4 cup sugar
  • 1 cup margarine
  • 4 eggs
  • 1 Tsp. vanilla
  • 2-1/2 to 3 cups flour
  • 1-1/2 Tsp. baking powder
  • 1/4 tsp. salt

Directions

  1. 1
    Beat sugar, margarine, eggs and vanilla together for 2 minutes.
  2. 2
    Add remaining ingredients; mix well.
  3. 3
    Reserve 1-1/2 cups of batter.
  4. 4
    Spread remaining batter into a greased and floured jelly roll pan.
  5. 5
    Spread cherries on top.
  6. 6
    Drop remaining batter by spoonfuls over the top of cherries.
  7. 7
    Bake at 350 degrees for 20 minutes.
  8. 8
    Frost with powdered sugar frosting.

Products Matching These Ingredients

More Recipes to Try