Cherry Cake

10 ingredients
7 steps

Ingredients

  • 1/2 c. Crisco
  • 1 1/2 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 c. + 2 Tbsp. milk or buttermilk
  • 1 Tbsp. vinegar
  • 2 1/4 c. flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 can cherry pie filling

Directions

  1. 1
    Mix Crisco, sugar, eggs, vanilla, milk and vinegar.
  2. 2
    Add flour, baking powder and salt.
  3. 3
    Mix well.
  4. 4
    Pour into 8 x 12-inch greased and lightly floured pan.
  5. 5
    Dot top of cake mix with cherry pie filling before baking.
  6. 6
    Bake at 350° for 35 minutes.
  7. 7
    Makes 16 servings.

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