Cherry Cake
3 ingredients
5 steps
Ingredients
- 1 can cherry pie filling
- 1 pkg. white cake mix
- 1 stick butter
Directions
-
1Place
-
2the pie filling in an 8-inch
-
3square baking dish and pour cake mix over pie filling.
-
4Cut butter in thin slices and place over cake mix.
-
5Bake at 375° for 35 to 40 minutes.
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