Cherry Cheese Cake

5 ingredients
6 steps

Ingredients

  • 1 box graham cracker crumbs
  • 2 c. confectioners sugar
  • 2 pkg. Dream Whip
  • 2 (8 oz.) pkg. cream cheese
  • 2 (1 lb. 5 oz.) cans cherry pie filling

Directions

  1. 1
    Prepare graham cracker crust in the bottom of a 9 x 13-inch pan as directed on box.
  2. 2
    Beat cream cheese and sugar until smooth. Make Dream Whip as directed.
  3. 3
    Then blend it with sugar and cream cheese mixture.
  4. 4
    Pour filling over crust.
  5. 5
    Then spread cherry filling over top of cream cheese mixture.
  6. 6
    Refrigerate at least 6 hours.

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