Cherry Cheese Cake Delight

Directions

1. 1
   Graham Crust: Mix together ingredients.
2. 2
   Press into 8 inch x 12 inch loaf pan and bake for 15 minutes at 350F (180C).
3. 3
   Filling: Mix creamed cheese and powdered sugar.
4. 4
   In a separate bowl, mix the rest of the ingredients.
5. 5
   Add this mixture to the creamed cheese mixture and pour into cooled graham cracker crust.
6. 6
   Chill mixture for several hours.
7. 7
   When firm, top with one can of cherry pie filling.