Cherry Cheese Charmer

Directions

1. 1
   Dissolve jello and sugar in hot water.
2. 2
   Add lemon and cherry juice.
3. 3
   Pour 1 1/2 cups of jello mixture into a 9 x 13-inch Pyrex and chill until firm.
4. 4
   Mash cream cheese; add small amount of remaining jello and blend.
5. 5
   Chill remaining jello mixture until slightly thickened.
6. 6
   Whip, then add cream cheese mixture, gradually blending with beater.
7. 7
   Add cherries.
8. 8
   Pour over firm jello and chill.