Cherry Cheese Cups

Directions

1. 1
   Mix the first 4 ingredients together well with beater.
2. 2
   Pour into aluminum foil muffin cups.
3. 3
   Bake 40 minutes at 300°.
4. 4
   Remove from oven for 5 minutes.
5. 5
   Cakes will fall in center.
6. 6
   Mix sour cream, sugar and vanilla.
7. 7
   Fill center cavity with mixture.
8. 8
   Top with cherry pie filling or jam.
9. 9
   Bake 5 minutes more.
10. 10
    Makes 24.